Sheperdess Magazine - Summer 2024

Shepherdess magazine was started around a kitchen table on a dairy and beef farm in the Horowhenua. We continue to come to you from this kitchen table, and from many other farms, home offices and lounges across provincial Aotearoa. Our magazine is curated by a small team, working part-time hours, many juggling young children and pet lambs. In addition, we work with a team of writers and photographers who are embedded in their local communities.