Pata Negra - Heavy Steel Fry Pan
- Regular price
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$28.95 - Regular price
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- Sale price
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$28.95
Recognised as a world leader in authentic blini and paella pans, these beautiful pans have been made in Valencia Spain for over one hundred years.
They’re a good choice for restaurant kitchens, or for home cooks who expect to give their pan a good workout.
These authentic blini pans are made in Spain of high quality carbon steel which is designed to respond very quickly to heat changes and improve over time.
Can be used on gas, electric and induction cookers and can also be used on open flame and charcoal grills.
They are extremely durable but need to be seasoned before initial use and washed, dried and oiled immediately after use.
N.B. These pans can rust if not dried immediately after washing and lightly rubbed with cooking oil prior to storage. If rusting does occur it can be easily removed by an abrasive cleaner followed by a thin coat of cooking oil.
This pan is ideal for tapas, small plates, pancakes or eggs.
Care intructions:
To keep this steel product in optimal state, remember to dry the pan with a soft cloth. After cleaning, spread with cooking oil both the inside and outside of the pan . Store your oil-spreaded blinis pan in a dry place, wrapped in paper and inside a plastic bag.
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